James Kittow - Butcher & Grazier

**"Where Heritage Meets the Finest Cornish Flavor—Straight from Our Fields to Your Table."**

At **James Kittow - Butcher & Grazier** in Kilhallon, Cornwall, tradition isn’t just preserved—it’s perfected. For five generations, the Kittow family has raised **Pedigree Red Ruby cattle** on the same land, crafting **award-winning sausages** and **Hogs Pudding** that embody Cornwall’s rich agricultural legacy. This isn’t just a farm; it’s a story of passion, quality, and the kind of craftsmanship that only deep roots can nurture.

Step into our **farm shop in Cornwall**, and you’ll find more than fresh local produce—you’ll discover a connection to the land. Every cut of beef, every handcrafted sausage, and every jar of **Hogs Pudding** carries the care of a family that’s been refining their craft since the late 1800s. Our **farm-to-fork ethos** means you taste the difference: grass-fed, ethically raised, and expertly butchered.

Visitors don’t just shop here—they experience the heart of Cornish farming. The shop itself is a celebration of simplicity and quality, where **seasonal produce** and **artisan meats** take center stage. Whether you’re stocking up for a Sunday roast or exploring our **selection boxes**, each purchase supports a small, dedicated team that values flavor as much as tradition.

Come for the **famous sausages**. Stay for the story. At James Kittow - Butcher & Grazier, every bite is a taste of Cornwall’s finest—**grown, grazed, and crafted with pride.**

*(Farm shop open [insert hours]. Find us in Kilhallon, Cornwall PL24 2RL.)*