Craigies Farming Deli and Cafe

**Craigies Farm: Where Freshness Meets Family Tradition**

Just outside Edinburgh, a 50-year legacy of honest food and countryside charm awaits.

Craigies Farming Deli and Cafe—nestled at West Craigie Farm—is more than a farm shop. It’s a destination. Founded in 1966 by John and Kirsteen Sinclair, this family-run haven combines working farmland with a warm, welcoming spirit. Here, the rhythm of the seasons dictates what’s on your plate: crisp vegetables, artisan pantry staples, and the kind of fresh local produce that turns a meal into a moment.

Step inside their farm shop, and you’ll find shelves lined with the best of Scotland’s larder—each jar, loaf, and cut of meat chosen with care. This is food as it should be: unpretentious, traceable, and bursting with flavor. For families, Craigies is pure magic. Let the kids loose in the "pick-your-own" fields or the dedicated play area while you savor a coffee made for slow sipping. And when autumn arrives, the farm transforms into Edinburgh’s most beloved Halloween escape, where pumpkins and playful scares take center stage.

Open year-round, Craigies is a short drive from the city but a world apart. Come for the freshest seasonal produce in Edinburgh. Stay for the kind of hospitality that feels like coming home.

**Visit. Taste. See why generations keep returning.**

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